Menu for INTO THE WOODS
Friday and Saturday evening table service dinners Appetizers to share ~ Insalata Caprese*+ Heirloom Tomato Salad with Fresh Mozzarella, Basil & Balsamic 10 ~ Sauteed Shrimp with Red Chile Oil & Rosemary* Served with Warmed Tortillas 12 ~ Crispy Beer Battered Zucchini Batons with Herbed Buttermilk Dipping Sauce+ 10 ~ Entrees (Included with your Friday […]