Menu for The King and I

Friday and Saturday evening table service dinners    Appetizers to share ~ Beer Battered Artichoke Fritters Creamy Preserved Lemon Dipping Sauce 10 Charred Prawn Satay Served with Peanut Dipping Sauce and Pickled Cucumbers 14 Warmed Artichoke and Romano Cheese Dip with Crudites and Toasted Crostini 12 Crispy Togarashi Matchstick Fries with Red Miso Aioli Dipping […]

Menu for Something Rotten

Friday and Saturday evening table service dinners Vegetarian  V Gluten Free  GF  Appetizers to share ~ Chile-Rubbed Shrimp with BBQ Hollandaise and Chayote Squash (GF without Squash) 14 Crispy Mozzarella Filled Risotto Fritters  ( V ) Served with Spicy Arrabiatta Dipping Sauce 12 Toasted Winter Squash & Ricotta Bruschetta with Baby Arugula and Balsamic Reduction […]

Menu for Elf, the Musical

Friday and Saturday evening table service dinners Vegetarian  V Gluten Free  GF  Appetizers to share ~ Panko Crusted Shrimp Cakes with Sweet Chili Sauce Pickled Cucumber and Ginger Relish 16 Oaxacan Cheese and Potato Taquitos  GF/V Eric’s Homemade Salsa Roja and Cilantro Crema 14 Sauteed Portabello Mushrooms with Fresh Basil & Romesco  GF Served with […]

Menu for Man of La Mancha

Friday and Saturday evening table service dinners #Vegetarian *Gluten Free  Appetizers to share ~ Crab and Shrimp Stuffed Mushrooms Topped with Jack Cheese, Slow Baked in Chardonnay with Fresh Herbs & Butter 14 Vegetable Fritto Misto with Saffron Aioli Dipping Sauce# 10 Tomato and Romano Cheese Bruschetta# with Arugula, Balsamic and Extra Virgin Olive Oil […]

Menu for CALAMITY JANE

Friday and Saturday evening table service dinners House Salad is Gluten Free V=Vegetarian GF=Gluten Free  Appetizers to share ~ Spicy Panko Crusted Buffalo Style Prawns Bleu Cheese Dipping Sauce & Celery Sticks 14 Insalata Caprese Heirloom Tomato Salad with Basil Pesto, Fresh Mozzarella & Balsamic Reduction-V&GF 10 Warmed Asiago & Sun-Dried Tomato Dip Served with […]

Menu for NEWSIES

Friday and Saturday evening table service dinners *Gluten Free +Vegetarian  Appetizers to share ~ Sauteed Prawns with Smoked Chile Butter, Avocado and Tomatillo Relish* 14 Tempura Sweet Red Onion Rings with 2-Dipping Sauces+ Traditional Dashi & Gochujang Aioli 10 Warmed Brie with Barbara’s Cherry Brandy Compote & Toasted Almonds*+ Pugliese Toast (Gluten Free without toast) […]

Menu for HAIRSPRAY

Friday and Saturday evening table service dinners +Gluten Free *Vegetarian (All items are subject to change) Spring Salad with Strawberries, Spiced Almonds and Green Goddess Dressing*+  Appetizers to share ~ Firecracker Shrimp with Sweet Chili Sauce Asian Slaw & Crispy Wontons 16 Avocado & Heirloom Beet Salad+* with Preserved Meyer Lemon Oil 10 Stuffed Globe […]

Menu for Mamma Mia!

Friday and Saturday evening table service dinners *Vegetarian     +Gluten Free  Appetizers to share ~ Miso Marinated Grilled Prawn Skewers Winter Slaw with Edamame & Ginger Aioli* (Contains Soy Beans) 15 Warmed Spinach & Artichoke Dip with Warm Pita Bread and Crudites* (+Gluten Free without Pita) 10 Crispy Chorizo and Black Bean Empanadas Roasted Salsa Queso […]

Menu for FOOTLOOSE

Friday and Saturday evening table service dinners *Vegetarian     +Gluten Free  Appetizers to share ~ Pacific Red Crab Cakes with Basil Vinaigrette & Roasted Sweet Pepper Relish Celery Root Remoulade 14 Crispy Beer Battered Mushrooms* with Chive Buttermilk Dipping Sauce 10 Warmed, Peppered Goat Cheese*(+Gluten Free without the Crostini) Poached Garlic, Kalamata Olives, Grape Tomatoes & […]

Menu for 7 BRIDES

Friday and Saturday evening table service dinners *Gluten Free     ^Vegetarian  Appetizers to share ~ Crab and Shrimp Stuffed Mushrooms Topped with Jack Cheese, Slow Baked in Chardonnay with Fresh Herbs & Butter 14 Cornmeal Crusted Fried Tomatoes, Braised BBQ Pork Shoulder, Cilantro Crema* 12 Crispy Sweet Potato Fries with Sriracha-Honey Aioli*^ 10 ~ Entrees (Included […]